Cheese Balls
Cheese Balls is an easy dinner. Made with 4 (3 oz.) cream cheese, 2 (4 oz.) jars kraft roka cheese, 2 (4 oz.) jars english sharp cheese, 1 medium finely chopped onion and sprinkle of parsley flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Form into size balls you prefer and roll in chopped nuts.
Refrigerate or freeze for future use.
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