Cheese Balls
Cheese Balls is an easy dinner. Made with 1 (8 oz.) cream cheese, 3/4 c. crumbled blue cheese, 1 c. sharp cheddar cheese, shredded, 1/4 c. minced onion (2 tbsp.) and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all cheeses and other ingredients together.
Beat at medium speed until fluffy.
Cover and refrigerate overnight.
Form in two balls and roll in parsley flakes and nuts.
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