Cheese Balls
Cheese Balls is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 (2.5 oz.) pkg. thin sliced dry beef, chopped, 3 or 4 green onions, chopped (blades and all), dash of accent and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In mixing bowl, mash the cream cheese.
Mix in chopped dry beef and chopped onions.
Sprinkle and mix in Accent and Worcestershire sauce.
Mix well and form into balls and refrigerate.
Serve with favorite crackers.
π· Perfect Pairings
Complete your meal with these
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