Cheese Ball
Cheese Ball is an easy dinner. Made with 8 oz. pkg. cream cheese, 2 1/2 oz. pkg. chipped beef and garlic powder to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear beef into small pieces and mix into softened cream cheese.
Add garlic powder and mix well.
Shape into a ball or put into a bowl and refrigerate until firm and flavors are blended. Overnight is best, but a few hours will do.
Serve on crackers.
π· Perfect Pairings
Complete your meal with these
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