Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 8 oz. or 2 c. grated cheddar cheese, 1 large can crushed pineapple, well drained, 1/4 c. minced onion and 1/4 c. finely chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With cheeses at room temperature, mix all ingredients thoroughly and then form ball.
Chill 45 minutes.
Roll in finely chopped nuts.
For well-blended flavors, refrigerate 24 hours.
π· Perfect Pairings
Complete your meal with these
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