Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 c. cheddar cheese, shredded, 1 tbsp. pimento, chopped, 2 tbsp. worcestershire sauce and 3 tbsp. onion, finely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cheeses and mix well.
Add remaining ingredients except the nuts.
Shape into a ball and roll in nuts.
When ball is evenly coated with nuts, chill about 1 hour.
Serve with your choice of crackers.
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