Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 1 medium can crushed pineapple, drained, 1/2 c. finely chopped apple, 1/4 c. diced purple onion and 1/4 c. diced bell pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pat pineapple dry; soften cream cheese, then mix all ingredients.
If using nuts, put some inside and then roll the cheese ball in remaining nuts.
Chill before serving.
Best to chill overnight so flavors can mix.
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