Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 oz.) pkg. cheddar cheese, 1 tbsp. pimento, 1 tsp. grated onion and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except pecans.
Form a large ball. Roll in chopped pecans until ball is covered.
Keep in refrigerator at least 24 hours.
Serve with crisp crackers.
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