Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, 1 (8 oz.) can crushed pineapple, drained, 2 c. pecans, chopped, 1/4 c. chopped green pepper and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Add pineapple, green pepper, 1 cup nuts, onion and seasoned salt.
Chill well, then form mixture into a ball.
Roll cheese ball in remaining pecan pieces.
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