Cheese Ball

Cheese Ball

Cheese Ball is an moderately easy dinner. Made with 2 oz. blue cheese, 8 oz. old english cheese, 8 oz. philadelphia cream cheese, 2 tsp. chopped onion and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

All cheeses should be at room temperature.

Mix all except 1/2 pecans and parsley.

Form into a ball and roll in remaining pecans and parsley.

Let set in refrigerator over 6 hours.

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