Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 1/4 lb. roquefort or blue cheese, 1 lb. old english cheese, 1 lb. philadelphia cream cheese, 1/3 c. finely chopped onion and 1 garlic clove, mashed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Allow all three cheeses to soften and add the chopped onion, Worcestershire sauce and garlic clove.
Mix to consistency of spread.
Form into a ball and refrigerate until semi-firm.
Roll in chopped parsley, chopped nuts or sprinkle with paprika.
Chill well and set out 1/2 hour before serving.
π· Perfect Pairings
Complete your meal with these
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