Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, room temperature, 1/2 lb. cheddar, grated, 1 medium onion, finely grated, 1 tbsp. worcestershire sauce and 1/2 tsp. lawry's seasoning salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all except nuts.
Chill 3 or 4 hours.
Shape into ball. Roll in nuts and chill.
π· Perfect Pairings
Complete your meal with these
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