Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese, 1 small can crushed pineapple, well drained, 1 c. chopped green pepper, 2 tbsp. chopped onion and 1 tbsp. mccormick seasoned salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the cream cheese.
Stir in 1 small can or crushed pineapple, well drained.
Stir in chopped green pepper and add chopped onion.
Mix in seasoned salt and add chopped pecans. Chill and form into ball.
Roll in finely chopped pecans and chill at least 2 hours.
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