Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 1 lb. velveeta, 1 (8 oz.) cream cheese, 1/2 c. chopped pecans, 1 tsp. garlic salt and 1 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Velveeta and cream cheese together.
Add pecans and seasonings.
Roll into ball.
Wrap with Saran Wrap and put on plate in fridge overnight.
Just before ready to serve, roll in nuts and sprinkle with paprika.
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