Cheese Ball
Cheese Ball is an easy dinner. Made with 1 (8 oz.) cream cheese, 1 c. grated cheddar cheese, 1 tbsp. worcestershire and 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese; then add rest of ingredients and mix well.
Chill until firm enough to handle.
Shape with hands into large ball (or smaller individual ones).
Roll in cracker crumbs or finely chopped nuts.
Refrigerate.
Serve at room temperature.
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