Cheese Ball
Cheese Ball is an moderately easy dinner. Made with olives, chopped, 2 (8 oz.) softened cream cheese, 1 lb. sharp cheddar cheese, finely grated, 1 lb. velveeta cheese (at room temperature) and 1 tsp. hot sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and mix well.
This is best done using your hands to mix.
Shape into a ball and roll in nuts or chopped olives, if desired.
Wrap in waxed paper and then in airtight container.
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