Cheese Ball

Cheese Ball

Cheese Ball is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1 pkg. dried beef, cut fine, 2 tsp. worcestershire sauce, 2 green onions, chopped and 1 tsp. accent, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Reserve 1/2 of chopped beef.

Mix all ingredients and roll into a ball.

Then roll in remaining half of beef.

Chill for 1 hour.

Serve with crackers.

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