Cheese Ball
Cheese Ball is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 bunch green onions, 3 oz. chipped beef, dry, 1 tsp. accent and 1/2 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop green onions using half of green tops.
Cut beef fine or chop fine.
Soften cream cheese and add onions, beef and accent. Put small amount of pecans in and keep the rest to roll cheese ball in.
Mix thoroughly; then roll ball in remaining nuts. Refrigerate.
Will make 2 small balls or 1 large ball.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment