Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 1/2 oz.) can crushed pineapple (drain), 2 c. crushed pecans, 1/2 c. chopped bell pepper and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese; stir in pineapple, 1 cup of the chopped pecans, bell pepper, onion and salt.
Chill well.
Form into ball or stick and roll in 1 cup pecans.
Chill until serving.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment