Cheese Ball

Cheese Ball

Cheese Ball is an moderately easy dinner. Made with 8 oz. philadelphia cream cheese, 8 oz. grated sharp cheese, 2 tbsp. minced onion (dried), 1 tbsp. worcestershire sauce and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Soak minced dried onion in Worcestershire sauce for 15 minutes.

Then combine with cheeses and lemon juice.

Roll into ball shape; then roll into crushed pecans until covered.

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