Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 1 lb. cheddar cheese (mild), 1 lb. cheddar cheese (sharp), 1 lb. velveeta cheese, 1 lb. cream cheese and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Allow cheese to set at room temperature.
Cut into chunks and blend until fluffy.
Add Worcestershire sauce and onion.
Cool in refrigerator and shape into two or three balls.
Roll in chopped nuts.
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