Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 1/2 oz.) can crushed pineapple, drained, 2 c. chopped pecans (add 1, save 1), 1/4 c. green pepper, finely chopped and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soften cream cheese; add rest of ingredients except 1 cup pecans.
Chill, then form into ball and roll in chopped pecans; chill again.
Serve with crackers.
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