Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 c. sharp cheddar cheese, shredded, 1 tbsp. chopped green pepper, 1 tbsp. finely chopped onion and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cheeses and blend well.
Add remaining ingredients, except nuts and mix well.
Chill 2 to 3 hours.
Shape into a ball. Roll in chopped pecans.
Chill overnight for well blended flavors. Garnish with cherry and serve.
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