Cheese Ball

Cheese Ball

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Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 pkg. sharp cheddar cheese, 2 tbsp. tarragon vinegar, 1/4 tsp. garlic salt and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix cream cheese, sharp Cheddar cheese, vinegar, garlic salt and Worcestershire sauce.

Roll into 2 small balls or 1 large ball. Cover with chopped pecans and parsley leaves.

Refrigerate.

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