Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 16 oz. softened cream cheese, 1 (8 oz.) pkg. cream cheese and chives, 1 c. shredded cheese, 1 tsp. parsley flakes and 1/4 to 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix spices with Worcestershire; set aside.
Soften all cheeses; put in closed container and leave at room temperature after mixing all cheeses and spice mix.
Then refrigerate for 2 hours.
Roll into a ball, then roll ball in nuts.
Chill overnight.
π· Perfect Pairings
Complete your meal with these
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