Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened (use bar cream cheese, not containers of cream cheese), 1 envelope chipped beef, 1/4 c. diced onion, 2 tbsp. mayonnaise and 2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the cream cheese, then add all the rest of the ingredients.
Chill in refrigerator overnight, then shape into a ball.
π· Perfect Pairings
Complete your meal with these
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