Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 8 oz. kraft soft pack sharp cheddar cheese, 8 oz. cream cheese, 2 tbsp. butter, 2 tbsp. diced olives and dash or two of tabasco, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften Cheddar and cream cheeses to room temperature.
Mix with butter, olives and Tabasco.
Chill.
Form into a ball.
Roll in pecans.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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