Cheese Ball
Cheese Ball is an easy dinner. Made with 2 (8 oz.) cream cheese, 2 (12 oz.) pkg. chipped beef, 2 tbsp. worcestershire sauce, 1 tbsp. accent and 2 tbsp. onion flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop beef in food processor; place 1/2 of beef in bowl.
Add softened cream cheese, Worcestershire sauce, Accent and onion. Blend well.
Shape into ball; coat with remaining beef.
π· Perfect Pairings
Complete your meal with these
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