Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 8 oz. cream cheese, 8 oz. extra sharp cheddar cheese, 8 oz. smoky cheese, 2 oz. roquefort or bleu cheese and 1/3 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cheese soften and mix with beater or fork.
Blend in sauces and lemon juice.
Add nuts.
Shape in ball.
Roll in nuts and chill.
(Could be rolled in parsley.)
π· Perfect Pairings
Complete your meal with these
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