Cheese and Sausage Balls

Cheese and Sausage Balls

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Cheese And Sausage Balls is an easy dinner. Made with 1 pkg. coon cheese, 3 1/2 c. bisquick and 1 lb. sausage (mild or hot), mashed up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt cheese.

Add Bisquick and sausage.

Make small balls. Freeze on cookie sheet.

Can be put in a bag and kept until ready to bake.

Bake at 375Β° until brown and crispy, approximately 10 to 15 minutes.

🍷 Perfect Pairings

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