Cheery Cherry Punch
Cheery Cherry Punch is an moderately easy dinner. Made with 3 pkg. 3 oz each cherry gelatin, 2 - 3 c. sugar, 6 c. boiling water, 1 - 46 oz can unsweetened pineapple juice and 1 - 12 oz. can frozen orange juice concentrate, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin and sugar in boiling water.
Add pineapple juice, concentrates and cold water.
Mix well and freeze.
Just before serving, add ginger ale and mix well.
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