Cheddar Sausage Muffins
Cheddar Sausage Muffins is an easy dinner. Made with 1 lb. pork sausage, 1 can condensed cheddar cheese soup, 1 cup shredded cheddar cheese, 2/3 cup water and 3 cups biscuit/baking mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a skillet over medium heat, cook sausage until no longer pink.
Drain.
In a bowl, combine soup, cheese and water.
Stir in biscuit mix until blended.
Add sausage.
Fill greased muffin cups three-fourths full.
Bake at 350 degrees for 20-25 minutes.
Serve warm.
π· Perfect Pairings
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