Cheddar Pecan Crisps
Cheddar Pecan Crisps is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with unsalted butter, softened, c. (8 oz.) cheddar cheese, coarsely grated, large egg yolk, . salt and . cayenne, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°
Beat together butter and cheese in a bowl with an electric mixer until smooth
Beat in the remaining ingredients
Roll rounded teaspoons of dough into balls and arrange 3-inches apart on buttered baking sheets
Flatten each ball into a 1 1/2-inch disk and bake in batches in middle of oven until golden brown
Bake 15 to 18 minutes
Makes about 50 crisps.
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