Cheddar Nut Bread
Cheddar Nut Bread is an moderately easy dinner. Made with 1 egg, slightly beaten, 1 c. evaporated milk, 1/2 c. water, 1/4 tsp. salt and 3 3/4 c. buttermilk biscuit mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and mix vigorously (by hand) for 30 seconds or until blended.
Spoon into a buttered 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 60 minutes.
π· Perfect Pairings
Complete your meal with these
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