Cheddar Crabmeat
Cheddar Crabmeat is an moderately easy dinner. Made with 7 1/2 oz. king crabmeat, 1 jar old english cheese spread, 1 tbsp. mayonnaise, 1 stick margarine or butter, melted and 1/2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend all ingredients together; spread on muffins.
Cut muffins in quarters.
Bake at 350Β° for about 15 minutes.
Broil to crisp the tops.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment