Cheddar Corn Meal Crackers
Cheddar Corn Meal Crackers is an moderately easy dinner. Made with 2 c. (6 oz.) coarsely shredded sharp cheddar cheese (room temperature), 6 tbsp. unsalted butter (room temperature), 3/4 c. flour, 1/2 c. corn meal and 1/2 tsp. ground cumin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In food processor, blend cheese and butter.
Add remaining ingredients.
Process until dough forms a ball.
Divide dough in half; shape each into 1 1/2-inch roll.
Wrap in plastic and refrigerate several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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