Cheddar Cheese Potatoes
Cheddar Cheese Potatoes is an moderately easy dinner. Made with instant potatoes (hungry jack, 10 to 12 servings), 1 c. sour cream, 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) pkg. cheddar cheese and 1 tsp. onion salt (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Use only milk for portion for water and milk on instructions on box of instant potatoes.
Add sour cream and softened cream cheese. Mix in Cheddar cheese and seasonings.
This can be mixed in a 13 x 9-inch baking dish sprayed with Pam.
Sprinkle with paprika.
Bake 30 minutes at 350Β°.
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