Cheddar Cheese Biscuits
Cheddar Cheese Biscuits is an easy dinner. Made with 2 c. buttermilk biscuit mix, 2/3 c. milk and 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 450Β°.
Combine ingredients and mix with wooden spoon until soft dough forms.
Beat vigorously for 30 seconds. Drop by heaping tablespoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes.
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