Charcoal Chicken
Charcoal Chicken is an moderately easy dinner. Made with 2 frying size chickens, 1/2 c. vinegar, 1 stick margarine, 1 tbsp. worcestershire sauce and 1 tsp. texas pete (hot sauce), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut fryers in half and cut wings off.
Put in skin and sprinkle liberally with garlic salt and lemon pepper.
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