Champagne Punch
Champagne Punch is an easy dinner. Made with 1 qt. sherbet, softened, 1 (2 liter) bottle champagne, 1 (26 oz.) bottle sauterne wine and ginger ale or 7-up (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place sherbet in punch bowl.
Pour champagne and Sauterne over top.
Add ginger ale, if desired.
Serves 18 punch cups.
π· Perfect Pairings
Complete your meal with these
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