Celebration Punch
Celebration Punch is an moderately easy dinner. Made with 2 c. instant tea powder (3 oz.), 2 gal. water, 4 (6 oz.) cans frozen limeade concentrate, 4 (6 oz.) cans frozen pineapple juice concentrate and 4 (6 oz.) cans frozen lemonade concentrate, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine tea powder and water and stir until tea is thoroughly dissolved.
Add concentrates and cranberry cocktail.
Blend well. Just before serving, pour over ice in a punch bowl and add ginger ale.
Makes 4 gallons or 100 (5 ounce) servings.
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