Celebration Frost
Celebration Frost is an moderately easy dinner. Made with 1 (6 oz.) can frozen lemonade concentrate, 1 (6 oz.) can frozen orange juice concentrate, 1 (6 oz.) can frozen pineapple juice concentrate, 2 qts. water and 1 1/2 c. apricot nectar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine concentrate with water, nectar and lemon juice.
Mix until smooth.
Add sherbert just before serving.
Gently add ginger ale.
Serve immediately.
Serves 24 (8 oz.) servings.
π· Perfect Pairings
Complete your meal with these
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