Cavatini
Cavatini is an moderately easy dinner. Made with 1 large jar ragu italian sausage and green pepper sauce, 1 can tomato soup, 15 oz. tomato sauce, mushrooms and 1 1/2 lb. ground beef, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook and drain noodles; brown and drain ground beef.
Combine noodles, beef, sauce, soup, tomato sauce, mushrooms and pepperoni.
Simmer about 15 minutes.
Pour layer of mixture in dish; layer with cheese, alternating sauce, then cheese with sauce on top layer.
Bake 20 to 30 minutes at 350Β°.
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