Cavatelli
Cavatelli is an moderately easy dinner. Made with 1 1/2 c. wagon wheel or corkscrew macaroni, 12 oz. italian sausage links, sliced to 1/2-inch thick, 3/4 c. chopped onion, 2 cloves minced garlic and 1 (15 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Prepare pasta according to package; drain and set aside.
In large skillet, cook sausage until no pink remains; remove from skillet.
Drain off fat, reserving 1 tablespoon.
Cook green onion and garlic in reserved drippings until tender.
In 2-quart casserole, combine cooked pasta, sausage, onion mixture, tomato sauce, spaghetti sauce, half of cheese, Italian seasoning and pepper.
Toss gently to combine.
Bake in a 375Β° oven for 25 minutes.
Uncover; sprinkle with remaining cheese.
Bake 5 to 10 minutes more or until heated through.
π· Perfect Pairings
Complete your meal with these
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