Cauliflower-Ham Chowder
Cauliflower-Ham Chowder is an moderately easy dinner. Made with 2 c. sliced cauliflowerets, 1 (13 3/4 oz.) can chicken broth, 1 c. milk or light cream, 1 (10 3/4 oz.) can condensed cream of potato soup and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large covered saucepan, cook cauliflower in chicken broth until almost tender, about 10 minutes.
Do not drain; set aside.
π· Perfect Pairings
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