Cauliflower Fried in Butter
Cauliflower Fried In Butter is an easy dinner. Made with 1 pkg. cauliflower (about 2 1/2 lb.), 2 tbsp. butter, 2 tbsp. flour, 1 tbsp. finely chopped parsley and salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the trimmed cauliflower in salted water until tender. Drain, cool and separate the flowerets.
Dredge with flour and fry until brown in butter.
Serve with warmed butter and finely chopped parsley and salt.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment