Cauliflower Casserole
Cauliflower Casserole is an easy dinner. Made with 1 bag frozen cauliflower, 1/2 lb. velveeta cheese, 1 stick oleo and 28 ritz crackers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Partly cook cauliflower.
Put in casserole dish.
Melt 3 tablespoons oleo; pour over cauliflower.
Cut up cheese in chunks, then put them over cauliflower.
Crush crackers.
Put over cheese. Cube oleo and place over crackers.
Cook for 30 minutes at 350Β° with no lid.
π· Perfect Pairings
Complete your meal with these
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