Cathedral Window Candy
Cathedral Window Candy is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with . butter, c. chocolate chips, egg, beaten, c. confectioners sugar and c. colored miniature marshmallows, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place butter and chocolate chips in medium heat resistant bowl.
Heat, uncovered, in microwave for 4 minutes, or until melted.
Combine egg and sugar; add slowly to chocolate mixture. Stir in marshmallows to coat well.
Pour onto waxed paper.
Shape into 18-inch log.
Refrigerate.
Slice before serving.
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