Catfish Stew
Catfish Stew is an moderately easy dinner. Made with 1/2 lb. fat back, 2 to 3 lb. catfish, 1 gal. milk, 2 tbsp. salt and 1 to 2 tbsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
You also need a 3 to 5-gallon metal pot.
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