Casserole
Casserole is an moderately easy dinner. Made with 1- 1 lb. can shoe peg corn, drained (white whole kernel corn), 1- 1 lb. can french cut green beans, drained, 1- 8 oz. can water chestnuts, drained and sliced, 1/2 c. finely chopped celery and 1/2 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss together all vegetables.
Stir together soup and sour cream and fold into vegetables. Spread with topping and bake at 350 degrees for 20 to 30 minutes till crumbs are browned.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment